The practice of abstaining from meat has been found in many cultures throughout history, and ethical reasons have been a major motivation behind the choice to eat a vegan or vegetarian diet for centuries. Eastern traditions such as Buddhism and Hinduism have a long history of vegetarianism. Ancient Greeks such as Pythagoras based their abstention from meat on the idea that transmigration of human souls after death meant that an animal might have the soul that formerly inhabited a human body. The interest in a meatless diet in the West had a rebirth in the 18th and 19th centuries with the Enlightenment. Rationales for adopting a vegetarian diet have changed over time. For some, the concern is over cruelty to animals and a wish to avoid that. Others are concerned that the enormous quantities of grain fed to cattle to be consumed by rich Westerners are contributing to world hunger. Another ethical concern is how the resources required for raising animals for food affects the environment. One other reason commonly cited, especially recently, is for health reasons; this subject will not be treated in this pathfinder although some of the sources cited contain information on vegetarian nutrition and health benefits.
This pathfinder is aimed at undergraduates who are interested in researching various ethical and religious aspects of vegetarianism. The goal is to give an overview of subjects covered by this topic to aid in narrowing the focus of research and a starting point in finding resources. Most resources are available from the UNC Libraries and its website. Some are available from the Chapel Hill Public Library.
These are some useful terms to use when searching for books on ethical vegetarianism in the UNC Library Catalog.
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Dyer, Judith C. Vegetarianism : an annotated bibliography.
N.J. : Scarecrow Press, 1982.
Davis Z5776.V44 D93 1982
Comprehensive listing of publications on vegetarianism from pre-20th century through 1980. Although more recent material is not included, the wide range of sources covered, including a section on works devoted to philosophical aspects of vegetarianism, make it a useful resource.
Kistler, John M. Animal rights : a subject guide, bibliography,
and Internet companion. Westport, Conn.: Greenwood Press, 2000.
Davis HV4708 .K57 2000
Bibliography of post-1985 publications on animal rights. According to ARBA 2001 (American Reference Books Annual), while pro-animal rights materials are predominant, "the annotations for books on both sides of the issue are fair and reasonable." The extensive listings of websites in this book are probably not going to be the most useful feature given their ephemeral nature.
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Fox, Michael Allen. Deep vegetarianism. Philadelphia : Temple
University Press, 1999.
Davis TX392 .F79 1999
Overview and analysis of the debates over ethical vegetarianism. Includes a
section on arguments against vegetarianism and an extensive bibliography.
George, Kathryn Paxton. Animal, vegetable, or woman? : a feminist
critique of ethical vegetarianism. Albany : State University of New York
Press, c2000.
Davis TX392 .G46 2000
Challenges the arguments made by contemporary theorists on ethical vegetarianism
such as Carol Adams, Tom Regan, and Peter Singer.
Lappé, Frances Moore and Lappé, Anna. Hope's edge: the next diet
for a small planet. New York : Jeremy P. Tarcher/Putnam, 2002.
UL GE42 .L364 2002
As in her classic, Diet for a small planet, Lappé outlines a
ethical rationale for vegetarianism from the perspective of ending world hunger.
Hope's edge
takes into account all the changes that have occurred in the 30 years since
her groundbreaking work was published such as genetically modified organisms
and the increasing corporatization of agriculture.
Marcus, Eric. Vegan: the new ethics of eating. Ithaca, New
York: McBooks Press, c2001.
Davis RM236 .M37 2001
Outline of the reasons for choosing a vegan diet. Includes a long list of resources.
The reader should be cautioned that this book is by no means objective. This
book is also available for free as a pdf file at the author's website, http://www.vegan.com/
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Scully, Matthew. Dominion : the power of man, the suffering of
animals, and the call to mercy. New York, N.Y. : St. Martin's Press, 2002.
Davis HV4708 .S38 2002
Library Journal describes this as "one of the best books ever
written on the subject of animal welfare." Interestingly, Scully's political
perspective is that of a conservative Christian
Spencer, Colin. Vegetarianism : a history. London : Grub Street,
2000.
Davis TX392 .S72 2000
This revised and updated edition of The Heretic's Feast is exactly
what its title states. The focus is primarily on the history of vegetarianism
in the West and the religious, health, and social motivations for the choice
to abstain from meat, beginning in 2400 BC.
Walters, Kerry S. and Lisa Portmess, eds. Ethical vegetarianism:
from Pythagoras to Peter Singer. Albany: SUNY Press, 1999.
http://www.netlibrary.com/ebook_info.asp?product_id=7849
Excerpts from writings by major thinkers on the subject of ethical vegetarianism
from ancient Greeks to present-day philosophers and theorists. Also included
are appendices with arguments against ethical vegetarianism and anti-vegetarian
sources.
Walters, Kerry S. and Lisa Portmess, eds. Religious vegetarianism
: from Hesiod to the Dalai Lama. Albany : State University of New York
Press, c2001.
Davis BL65.V44 R45 2001
Excerpts from writings on religious vegetarianism from ancient Greeks to modern-day
Christians and Buddhists with a focus "on spiritual questions raised by
the slaughter of animals for food."
Young, Richard Alan. Is God a vegetarian? : Christianity, vegetarianism,
and animal rights. Chicago: Open Court, c1999.
Davis BT749 .Y68 1999
Examines biblical scholarship to explore the question of whether Christians
should be vegetarians. Both Choice and Christian Century describe
this book as accessible.
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Academic Search Elite
http://eresources.lib.unc.edu/eid/description.php?EIDID=74
Academic Search Elite includes articles from a wide variety of disciplines.
For the most part, it indexes scholarly journals and also has coverage of national
newspapers like the New York Times. It includes full text articles.
ATLA Religion Database
http://eresources.lib.unc.edu/eid/description.php?EIDID=672
ATLA is an excellent source for articles on religion. It does not include full text articles.
BioethicsLine (via PubMed)
http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?holding=uncchlib
Although the primary focus of PubMed is medicine and related areas of science,
it also indexes citations which would formerly have been included in BioethicsLine.
Full text articles are not included.
Expanded Academic ASAP
http://eresources.lib.unc.edu/eid/description.php?EIDID=181
Expanded Academic ASAP is also multidisciplinary. It indexes scholarly, trade,
and general-interest publications, and many articles are full text.
Issues and Controversies
http://eresources.lib.unc.edu/eid/description.php?EIDID=364
Issues and Controversies is a good source for basic overviews on unfamiliar
subjects. The articles discuss both pro and con sides of issues.
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Philosopher's Index
http://eresources.lib.unc.edu/eid/description.php?EIDID=230
As one might expect, Philosopher's Index indexes books and journals on philosophy;
it also covers ethics, useful for this subject, and other related areas of study.
Full text articles are not included in this database.
Akers, Keith. A vegetarian sourcebook. Denver, CO: Vegetarian
Press, 1983.
UL TX392 .A425 1983
According to the WomanSource Catalog and Review, this book's overview of vegetarian ethics offers "well-researched information." It also has a useful bibliography. The 1993 edition is also available at the Chapel Hill Public Library (615.362 Ake).
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AnimaLife
http://www.envirolink.org:80/arrs/AnimaLife/
Electronic serial produced by Cornell Students for the Ethical Treatment of
Animals that bills itself as a "forum for discussion, information, and
education about animal rights and liberation issues."
Animals' agenda
Davis HV4701 .A5
Published by the Animal Rights Network for the purpose of providing information,
news, and opinion on animal rights. Selected articles are available online at
http://www.animalsagenda.org/
Vegetarian Journal
http://eresources.lib.unc.edu/eid/description.php?EIDID=397
Published by the Vegetarian Resource Group,
"a non-profit organization dedicated to educating the public on vegetarianism
and the interrelated issues of health, nutrition, ecology, ethics, and world
hunger." Full text articles from this journal from July, 2000 to the present
are available from InfoTrac OneFile, a database available through the UNC Libraries'
website. Selected articles from the journal from 1993 to the present are available
on their website at http://vrg.org/journal/index.htm
Vegetarian Times
http://eresources.lib.unc.edu/eid/description.php?EIDID=139
Monthly magazine primarily focused on vegetarian diet and nutrition but which
also publishes some articles on ethical aspects of vegetarianism. Full text
articles from this publication from October, 1996 to the present are available
in Masterfile Premier, a database available through the UNC Libraries' website.
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American Meat Institute
http://www.meatami.com/
The American Meat Institute, a meat industry trade association, offers an opposing
viewpoint on vegetarianism and animal welfare on its website.
Animals and Ethics
http://www.utm.edu/research/iep/a/anim-eth.htm
Article from the Internet Encyclopedia
of Philosophy that presents differing theories on the status of animals
in relation to humans. Written by Scott Wilson, a graduate student in philosophy
at University of California, Santa Barbara.
Animal Consciousness
http://plato.stanford.edu/entries/consciousness-animal/
Article from the Stanford Encyclopedia
of Philosophy by Colin Allen, a philosophy professor at Texas A & M, describing
arguments for and against animal consciousness.
Christian Vegetarian Association
http://www.christianveg.com/
The Christian Vegetarian Association is an "international, non-denominational
ministry of believers dedicated to respectfully promoting healthy, Christ-centered
and God-honoring living among Christians." Many of the members of their
board of directors are authors of well-regarded books on vegetarianism and ethics.
Their site is hosted by vegsource.com
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Jewish Veg
http://www.jewishveg.com/
This site addresses vegetarianism from a Jewish perspective. It is also hosted
by vegsource.com
Religion and Vegetarianism
http://www.ivu.org/religion/
The International Vegetarian Union's page
on religion and vegetarianism includes links to information on Buddhist, Christian,
Hindu, Jewish, Muslim and other perspectives on vegetarianism.
Tom Regan Animal Rights Archive
http://www.lib.ncsu.edu/arights/
The Tom Regan Animal Rights Archive is a fabulous resource for anyone interested in researching ethical aspects of vegetarianism. Tom Regan, perhaps best known for his 1983 book, "The Case for Animal Rights," was a professor of philosophy for over 30 years at North Carolina State University. The website lists the "notes, letters, manuscripts and typescripts, books and pamphlets, and audiovisual materials" he donated to the NCSU Libraries as well as a comprehensive list of links on animal rights and related subjects.
Vegsource.com
http://vegsource.com/
Although their site is a bit busy, it is full of good information with numerous
discussion boards hosted by and columns on vegetarianism by well-regarded academics
and writers. A lot of the content relates more to food and nutrition, but there
are also many links to sites on animal rights and other ethical concerns. Another
nice feature is "Mad Cow Corral" which lists recent headlines relevant
to vegetarianism and animal rights.
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E-mail questions to Meghan Lafferty at
melaffer@email.unc.edu
Last updated December 11, 2002.